Pleasures of Life

PLEASURES OF LIFE

Hello, Muddah. Hello, Faddah.

Here we are at Camp Grenada

By Peter Doubleday

Illustration by Miranda Glyder

Every summer my thoughts meander to the summers that were like no other. Sure, I had great friends and schoolmates at home in Syracuse, New York, but my special buddies were all heading for Brentwood Camp, a three-hour drive to the southwestern part of the state, in Angelica.

Before leaving, my mother helped me organize my clothing list — the prime directive came in the mail from the camp like an astronaut’s checklist. I identified each pair of shorts, underwear, T-shirts, bathing suit and jeans with my initials in indelible Magic Marker. Laundry was done once a week. Even after this meticulous exercise in labeling, when I was 10 I got a bra back in my laundry the first week.

The drive to Angelica — could it have had a more perfect name? — cut through rural countryside and the Finger Lakes. For a city boy, it was like leaving planet Earth for six weeks. Cabin assignments and bunk positions — upper or lower — were doled out on arrival. There were 80 kids at these summer reunions, 40 boys and 40 girls, with the cabins segregated by sex and separated by a giant stream that ran through the middle of the camp. Ages ranged from 10 to 17, and kids came from all over the country.

Trunks, with all your personal possessions, were positioned at the foot of each bunk. The toilet experience was rustic, to say the least, with limited hot water in the shower building. Bathing suits that never seemed to dry hung on the lines outside each cabin, perfuming the air.

The camp’s specialty was horseback riding. I learned a lifetime of equestrian skills but not without some challenges. One year a female instructor asked me to jump a few obstacles in the ring. I did but got “left” in the saddle (not moving forward with the horse) and came down in a very uncomfortable way for a boy. Sick to my stomach, the instructor insisted I try again. “Can we wait just a couple of minutes?” I begged.

I became one of the leaders in the barn, mucking stalls, cleaning tack and saddling up for others. I learned to drive the tractor, a mower and the camp pickup. Trail rides were highly anticipated, especially when we passed the abandoned house on the railroad bed supposedly occupied by a mean old hermit who loved to scare passersby. Curiously enough, we never saw him. Once every two weeks a chosen few would trail-ride to an area for an overnight campout, just like on TV’s Rawhide or Gunsmoke. It was the first time I sampled coffee. Yuck. And, of course, when I was 13, I fell in love with one of my instructors.

Camp days were divided into four periods, two in the morning and two in the afternoon. Along with the horses, we had a daily swimming session, a 90-minute arts and crafts period where I fashioned one boondoggle after another, and a final period devoted to baseball, kickball, etc. I learned to shoot a .22 rifle and a bow and arrow. After dinner, we had a giant campfire, scary stories and, naturally, a weekly snipe hunt.

The mess hall was our meeting place. A large bell called everyone together. When someone had a birthday “around the mess hall you must go” was sung, and everyone celebrated. After dinner we stopped by the commissary for a treat — candy, ice cream or a Popsicle. It took me a while to figure out why everyone snickered when someone ordered a Hershey’s candy bar and the counselor would ask, “Male or female?”

The summer was not without an occasional romance. Don’t tell anyone, but there were the late night “sneak-overs” to the girls’ side of the stream. If the camp owners found out, you could face the ultimate punishment — expulsion. But it was worth it.

At the end of each summer, as Labor Day loomed, it was invariably a sad day when we were fetched by our parents and returned to the real world. But oh, the memories. I still run into a fellow camper once in a while and all we can do is smile. 

Almanac September 2026

ALMANAC

Almanac

September

By Ashley Walshe

Here it comes, that slow, sweet kiss. That luscious ache. That dance that leaves you breathless.

September is a fleeting lover. You know in your bones that she’ll leave you wanting, but you’re here for it. Agony and ecstasy are intertwined.

The light has washed everything golden. In the garden, long-tailed skippers flit from ironweed to aster; butterfly pea to goldenrod; late-summer bloomers to early autumn wildflowers. Never mind that the zinnias are fading. Coneflower skeletons whisper of what’s to come.

At the forest edge, muscadine vines drip with fruit, dark and plump. You pluck one, sun-warmed and pungent, and hold it in your palm. Can you feel the wild pulse of summer? Allow it to sync with your own beating heart.

You don’t yet know that the whippoorwill has departed for warmer climes; that the mantis has released her mass of eggs and, in her final act as mother, swaddled them in a papier-mâché womb. The bees are humming tunes of natural wonders, and you’ve anchored yourself here in this sun-soaked moment.

Indulge your senses. Press the warm grape to your eager lips. Sink your teeth into its tart, leathery skin. Taste the bitter punch, the earthy musk, the pleasant burst of sugary-sweetness.

When you open your eyes — no, you hadn’t realized you’d closed them — a tidal wave of swallows casts a shadow on the quiet earth. This is the moment you remember: summer is slipping from sight. 

You reach for another muscadine, willing time to slow. Let the bitter punch linger as summer fades. Let the juicy pulp sweeten the sudden ache. Let it all be true at once.

Apple Season

Galas, Honeycrisps and Ginger Golds. Red and Golden Delicious. Cortlands and Crispins. Jonagolds.

When life gives you ripe local apples by the bushel and peck, bust out the cinnamon for sauces, pies and chutneys. And when it comes to cooking with your favorite autumn fruit, keep in mind: Not all apples are created equal. As their names suggest, some stay firm and crisp (essential for baking), while others cook down quick for bright and smooth sauces (Golden Delicious, Cortland and Jonagold).

Experiment with firm-and-soft combos to up your pie game, but save Red Delicious for snacks and fresh salads, as the heat will make flavorless mush of them.

All the months are crude experiments, out of which the perfect September is made.

— Virginia Woolf

Goodbye, Hello

Summer farewell is blooming in the pinelands and coastal plains. Bull elks are bugling in Cataloochee — a quiet valley nestled in our state’s Great Smokies. And somewhere between them — perhaps your own garden — a praying mantis has just devoured her mate. Such is the season of endings and beginnings. Farewell, summer. Welcome, wild and whistling autumn. 

Dissecting a Cocktail

DISSECTING A COCKTAIL

Manhattan

By Tony Cross

Like most classic cocktails, there are a couple of theories about the creation of the Manhattan. The truth is rarely, if ever, clear. In the case of the Manhattan, one thing is certain: It was definitely created in New York (and probably by a Manhattanite). But who? One theory suggests that it was launched at The Manhattan Club in the late 19th century by bartender Iain Marshall at a banquet held by Lady Randolph Churchill (Winston Churchill’s mother). Another points to bartender George Black, who had a bar on Broadway called The Manhattan Inn. Regardless of its origin, there’s no mistaking that this is one of the most classic cocktails of all time.

The first time I made a proper drink, it was a Manhattan. I had to special-order a case of rye whiskey from our ABC because it wasn’t on our shelves . . . yet (after a few more orders it became a staple). After that I made a trip to our local wine shop to purchase a bottle of vermouth. Rittenhouse was the rye, and Carpano Antica was the vermouth. The drink forever changed the way I viewed cocktails.

There are two camps when it comes to which type of whiskey to use: bourbon or rye. In my opinion, it should always be rye, and I’ll debate anyone who says otherwise. When the Manhattan was created, rye was definitely the whiskey used. Post-Prohibition might be a different story.

The drink itself isn’t hard to make and keeping Manhattan’s original area code, 212, in mind helps you remember the specs. Two ounces of rye whiskey, one ounce of sweet vermouth, and two dashes of Angostura bitters. You won’t see too many variations of this cocktail, but I do like to add orange Curaçao or chocolate bitters to mine from time to time. The addition of Grand Marnier is something I learned from a New York City bar years ago.

Specifications

2 ounces Rittenhouse rye

1 ounce Carpano Antica sweet vermouth

1/4 ounce orange Curaçao

2 dashes Angostura bitters

Lemon peel or brandied cherry (or both!)

 

Execution

Combine all ingredients, sans garnish, in a mixing vessel with ice. Stir until cocktail is cold and proper dilution has occurred. Strain into a chilled coupe glass. If garnishing with a lemon peel, express lemon oils over cocktail and then place peel in glass or discard. To add a cherry carefully place in glass after pouring cocktail.

PinePitch September 2026

PINEPITCH

PinePitch

September 2026

Stevie Nicks. Enough Said

The tribute band Tell Me Lies — the Fleetwood Mac Experience! performs in the Sunrise Theater, 250 N.W. Broad Street, Southern Pines, on Saturday, Sept. 19, at 3 p.m., and again in the evening at 7:30 p.m. If we said we’re Never Going Back Again we’d be lying. For information go to www.sunrisetheater.com.

Live After 5 and Beyond

Gary Lowder and Smokin’ Hot bring a beach music vibe to the Village Arboretum, 375 Magnolia Road, Pinehurst, on Friday, Sept. 11, from 5:15 p.m. and on into the night. Food trucks? Yep. Kids’ stuff? Yep. Admission? Nope. Outside alcohol? Never. For more information go to www.vopnc.org.

If It’s Friday . . . It’s a First

The Jon Stickley Trio takes the First Bank Stage from 5 p.m. to 8:15 p.m. on the greenspace next to the Sunrise Theater for First Friday on — you guessed it — Friday, Sept. 4. The ensemble from Asheville combines Stickley’s rapid-fire guitar picking with the melodies of Lyndsay Pruett on violin and the groove of Patrick Armitage on drums. All the usual rules apply — anything with a snout needs to stay at home, and don’t even think about smuggling in that flask. Food and drink are available on-site. For information go to www.sunrisetheater.com.

They’re Baaaaaack!

The Sandhills Woman’s Exchange, 15 Azalea Road, in Pinehurst, reopened for the fall and winter on Tuesday, Sept. 1. The café serves lunch Monday through Friday from 11 a.m. to 2 p.m., and the gift shop is restocked with goodies, all to keep the little historic cabin up and running. For more information go to www.sandhillswe.org.

Blowing for Home by Vanessa Grebe

Wide Open Art

The opening reception for “Into the Woods,” featuring the work of Venessa Grebe, begins at 5 p.m. on Friday, Sept. 4, at the Artists League of the Sandhills, 129 Exchange St., Aberdeen. For more info go to www.artistleague.org. And a mere 5 miles away, the Arts Council of Moore County presents “Quiet Dialogues with Canvas & Paper,” featuring the art of Sharon Ferguson and Merilyn Vendemia, beginning Sept. 4 at 6 p.m., at the Campbell House, 482 E. Connecticut Ave., Southern Pines. For more info go to www.mooreart.org. Both exhibits hang through Sept. 25.

Party Like It’s 1941

The Sunrise Theater has been a beloved Sandhills institution for 85 years. Celebrate and support it at the Sunrise 1941 Charity Gala beginning at 5:30 p.m. on Friday, Sept. 18, at the Fair Barn, 200 Beulah Hill Rd. S. Pinehurst. Single tickets are $150 with a full table going for $1,500. Miss Candace, the “International Champagne Chanteuse,” and her band provide the 1940s jazz. The plated dinner is by Elliott’s on Linden. There will be both live and silent auctions, all going to support the ever-widening range of entertainment provided by the Sunrise, from touring concerts to Broadway productions, ballet, first run and independent films, tribute bands and on and on. For more information go to www.sunrisetheater.com.

Books and Such

David Dockery will discuss his book I Am the Night: The Ultimate Unauthorized History of Batman: The Animated Series, from 6 p.m. to 7 p.m. on Wednesday, Sept. 9, at The Country Bookshop, 140 N.W. Broad St., Southern Pines. Then, beginning at 10 p.m. on Monday, Sept. 28, hang out at the bookshop for the highly anticipated midnight release of the Empyrean Series latest, Threshing Day, by Rebecca Yarros. There will be themed activities to get everyone in the mood. For tickets and information for both events go to www.ticketmesandhills.com.

We Need Details

Tom Arnold is a single dad with a 12-year-old son, a 9-year-old daughter and four ex-wives. He’s been stabbed, arrested naked and charged with kidnapping a Peter Criss impersonator. There might a story there. You can hear it from 7 p.m. to 8:15 p.m. on Friday, Sept. 18, when he brings his stand-up comedy routine to BPAC’s Owens Auditorium at Sandhills Community College, 3395 Airport Road, Pinehurst. For tickets and information go to www.ticketmesandhills.com.

Autumnfest

Come for the crafts, stay for food, the fun and the entertainment. The Arts Council of Moore County and Southern Pines Parks and Recreation host the annual arts and crafts festival from 9 a.m. to 4 p.m. on Saturday, Oct. 3, in the Downtown Park, 143 S.E. Broad Street, Southern Pines. For more information go to www.mooreart.org.

Heritage in the House

The Shaw House Heritage Fair & Moore Treasures Sale kicks off with the free-to-all pre-sale beginning at 9 a.m. on Friday, Sept. 11, at the Shaw House, 110 W. Morganton Road, Southern Pines. The festivities crank up on Saturday, Sept. 12, from 9 a.m. to 4 p.m. Admission is $2 and includes a raffle ticket. There will be vendors, food, music, pottery, jewelry, art, books, toys and just about anything you can walk away with in exchange for U.S. currency. For more information go to www.moorehistory.com.

Monarchs on the March

Interact with and feed hundreds of newly emerged monarch butterflies in the Magical Monarch Tent at the seventh annual Flutterby Festival on Saturday, Sept. 26, from 11 a.m. to 2 p.m., at the Village Arboretum, 375 Magnolia Road, Pinehurst. Hosted by the Village Heritage Foundation and the village of Pinehurst, this family-friendly event celebrates butterflies and other pollinators. There will be crafts, food trucks, educational exhibits, native plant demonstrations and sales. The event is free of charge, but tickets are required and can be obtained at www.ticketmesandhills.com.

Simple Life

SIMPLE LIFE

Sweet September Lessons

From freshman tomfoolery

By Jim Dodson

Illustration by Gerry O’Neill

During the years we lived on the coast of Maine, I was always amused by the visible relief and joy locals expressed over the arrival of September.

Every year like clockwork, it marks the departure of summer tourists in Maine when tens of thousands of vacationers pack up and head home to the lower 48, leaving Maine bank accounts flush and pockets of local merchants brimming with cash.

With Labor Day weekend done and dusted, the annual sight of the Maine Turnpike backed up for 25 miles — folks “from away” creeping through the southbound tolls in vehicles loaded down with suitcases, bicycles and kayaks —  is a sign of liberation to many Mainers.

Within days of the annual exodus, the price of the average shore dinner drops by at least 30%, town traffic returns to its sleepy pace, and locals begin to venture out from their hiding places to shop and greet neighbors and friends they haven’t seen since Memorial Day.

Up on our forested hill west of town, I had my own way of welcoming September. Afternoons were visibly shorter and the abundant wildlife around us — like their counterparts in town — became much more visible and active. A herd of white-tailed deer and a lady porcupine that terrified our dogs never failed to waddle into my garden, finishing off my daylilies, hosta plants and ostrich ferns. And almost every time I walked down our long, gravel lane to pick up the mail, a gorgeous ring-necked pheasant or a congregation of wild turkeys would cross my path, unconcerned by my presence in our peaceable September kingdom.

Down here in North Carolina, the autumnal equinox that arrives around September 22 is a far more subtle affair, as white bucks and seersucker are put away even before the intense heat of summer begins to fade. Swimming pools close for the year, and the young ones — to mom’s delight — go back to school while the older kids trek off to college.

Last September, a former university suite-mate passing through town invited me for coffee. His grandson was headed off to college. With a smile, he reminded me of my chaotic start as a freshman at East Carolina in 1971. It briefly became something of a freshman dorm legend.

My folks dropped me off at my College Hill dorm with a window fan, my bicycle and 50 bucks for the student dining program. The first thing I did was hop on my bike and follow a winding country road to New Bern, mesmerized by the flat green landscape of eastern North Carolina. I had no idea that it was a 40-mile trip each way, however, and it wore me out like an old shoe. As a result, I slept through the first day of mandatory freshman orientation.

A few days later, I foolishly allowed new friends in the dorm to convince me to try out for the school’s club football team. There was a rumor that incoming football coach Sonny Randle was looking to find a handful of walk-ons to use as practice squad dummies. In a galaxy long ago and far away (junior high days), I’d been the starting cornerback on a city-league championship team. Foolish sports dreams die hard.

Not 10 minutes into tryouts, I stepped on a rubber kicking tee and tore the cartilage in my right knee. One of Randle’s highly regarded recruits on an adjacent practice field helped me hobble to the fieldhouse. His name was Danny Kepley. The coaches were already taking notice of him. We chatted a bit and he wished me well.

I returned to school on crutches after Labor Day, just in time to commit my third stupid act that faraway September. A pair of friends from back home and I met a trio of cute girls at Greenville’s (in)famous Elbow Room that Friday night, and they invited us to a party down the road in Little Washington. Freshman couldn’t have cars at school in those days, but these girls had a new VW Bug because they were sophomores. 

On the way to Little Washington, our “dates” demanded beer. So, we purchased a couple six-packs and wound up at a gorgeous house overlooking the Pamlico River. My date’s name was Trisha. Suspiciously, her parents, who owned the home, were away. As my buddies and their dates wandered off to other parts of the house, Trisha and I settled on the couch, my sore leg propped up, to watch the Miss America Pageant. Suddenly, Trisha’s annoying little brother appeared, announcing, “Trisha, Jerry is outside. And he’s really mad!”

Jerry turned out to be Trisha’s boyfriend. She hadn’t lied. She was indeed a sophomore — in high school. Jerry had brought along half a dozen beer-buzzed pals to defend his girlfriend’s blemished honor. Having realized our horrible mistake, I hobbled out on crutches, hoping to smooth things over. The negotiations did not go well and took a worrying turn when Jerry snapped the antenna of Trisha’s VW Bug and waved it at me. At that point, my college buddies appeared and Trisha burst into tears, wailing that her daddy was going to murder her when he got home.    

Mercifully, a police car rolled up. When the officer learned that we were just a trio of stupid college freshmen, he ordered us into his car, probably saving us from getting murdered.

He drove us to the edge of town and put us out. It was a nice September night and only 23 miles back to campus. We walked for several hours until the sun began to come up. Somewhere after sunrise, a drunk in a weaving Cadillac picked us up and dropped us at the bottom of College Hill. I got back to my dorm as my new roommate was heading out for breakfast. He wondered where I’d been all night.

“Learning I’m not a good party guy,” I said. A few days later, I swore off beer, joined the school newspaper and soon became The Fountainhead’s columnist and features editor.

Forty years later, on another memorable September Southern evening, I was about to give a fundraising speech at Wayne Community College in Goldsboro, when my host said, “There’s a guy who wants to say hello to you.”

It was Danny Kepley. During his playing years at ECU, Danny became an All-American linebacker known for crushing tackles, earning the nickname “Captain Crunch.” Drafted by the Dallas Cowboys, Danny chose to join the Edmonton Eskimos of the Canadian Football League and went on to lead them to six Grey Cup championships as MVP of the league.

I asked him if he remembered helping a foolish fellow freshman off the practice field way back when.

“I think so,” he replied, pointing out that his memory was a bit foggy from a career of issuing crushing hits. “What I remember most is your stories in the school paper. I liked them. And now, you are a famous sportswriter about golf.”

And then Captain Crunch added with a smile, “So, we both did kinda OK, I guess.”

“Yes, we did,” I agreed.

Birdwatch

BIRDWATCH

An Unexpected Guest

The wandering little blue

By Susan Campbell

Late summer can be an especially exciting time for birders — we need not travel far to find unexpected visitors. Sometimes weather events cause individuals to be blown off track and show up in the neighborhood. These lost birds may stick around for mere hours but, in other instances, it may be a more deliberate response to environmental conditions that brought them our way.

One bird that frequently appears in wet areas later in the summer is the little blue heron. And it may be more than one who show up. Furthermore, they’re not usually blue. Young of the year, which these inland wanderers almost always are, are actually white. Except for the very tips of the wing feathers — usually a challenge to make out — these birds are covered with white feathers. Unlike the great or snowy egret, which also may turn up in the Piedmont or Sandhills this time of year, the bill of these small herons is pinkish or grayish, and the legs are greenish.

All of these white waders may be spotted in shallow wet habitats: streams, small ponds, water hazards, retention areas, etc. Little blue herons may be by themselves, mixed in with other white, long-legged waders, or even seen with the much larger great blue heron. Little blues can be identified by their more upright foraging posture, their slow, deliberate movements, and a downward angled bill as they stalk prey. Unlike other smaller waders, they will hunt in deeper water, often all the way up to their bellies. Little blues watch not only for small fish but frogs and crayfish as well as large aquatic insects. It is thought that their coloration allows them to blend in inconspicuously with similar white species, allowing the association to provide protection from predators. Also, it has been found that little blues are significantly more successful predators when foraging alongside great egrets. These larger birds are likely to stir up the water as they move after underwater prey, which can flush a meal in the direction of nearby little blues.

It takes these herons at least a year to develop adult plumage — not unlike white ibis, which also breed along our coast (but who sport dark plumage their first summer and fall). They may have a pied appearance for a time in late winter or early spring. By April they will be a slatey blue-gray all over with a handsome bluish bill. Unlike our other wading birds, they lack showy head or neck plumes. They are also unique in having projections on their middle toes that form a comb, which is used as an aid when grooming.

Unfortunately, this species has experienced an alarming drop in population numbers over the past half-century across North America. Loss of coastal wetland habitat, continued declines in water quality, as well as being eliminated as a nuisance in fish hatcheries, all are thought to contribute to the decline. So, be sure to stop and appreciate these stately birds should you come across one.

State of Mind

STATE OF MIND

Our Unique Beauty

The greening of home

By Tommy Tomlinson

Illustration by Gary Palmer

This year my wife and I drove to Michigan for summer vacation. (July is way cooler up there than down here.) One day we were cruising on a highway somewhere south of Mackinaw City, headed for the Upper Peninsula. We rolled through mile after mile of farmland and trees. There was no way to count every shade of green.

In some ways it felt familiar. I’ve been down similar roads all over North Carolina. But it wasn’t . . . quite . . . right, like a picture that had been run through the copier one too many times. The shades of green up there weren’t the shades of green back home. My GPS — not the one on the screen, the one in my gut — told me I was somewhere else. I would’ve known that even if I had just awakened from a Rip Van Winkle nap.

It got me to thinking: What makes a landscape distinctive? And in particular, what makes North Carolina’s landscape distinctive? What are the clues that tell us where we are?

I’m not really thinking about pride of place, although maybe that’s part of it. I grew up in Georgia, down on the coast. When we go back to visit, and we cross the Savannah River coming down from South Carolina, I look over at Alix and say: Ahhhh. We’re in God’s country.

(Sometimes I say it if I’m the only one in the car.)

But the North Carolina marsh is different than the Georgia marsh — and the South Carolina marsh, for that matter. North Carolina marshes, to me, feel smaller and more scattered. They play peek-a-boo with you as you drive down toward the coast. They even smell different. Every marsh has a salty funk — it comes from dead plants and animals decaying in the mud and washed by the tides. North Carolina’s marshes smell a little cleaner somehow. Maybe it just feels that way to me because I grew up near pulp mills in Georgia. Millworkers like to say it’s the smell of money. I guess that’s possible, if money smelled like rotten eggs.

North Carolina beach sand is its own thing, too. The sand on the Outer Banks is what I think of as sandbox sand — tan and clean. Georgia sand is grayer and a little muddier. Florida Gulf Coast sand, down around Panama City, is sugar-white and crunches under your feet. I would not bet money on this, but part of me thinks that if you put me on one of those beaches blindfolded, my toes would be able to figure out where I was.

(FYI, the Michigan beaches were nicer than I expected . . . they reminded me of North Carolina’s. Lots of rocks in the water, though.)

Coming off the coast, the natural feature I think about most in North Carolina is the longleaf pine forest. The strands we have in the Sandhills and down toward Wilmington are the northern edge of the longleaf habitat (it stretches south and west in scattered spots all the way to Texas).

Most of the woods we see from the highway are dark and thick. A longleaf pine forest feels like a planned community. The trees are spaced wide, giving one another room to grow. The wiregrass underneath is a tasteful carpet. That orderly design depends on fire to come through every so often — a spring cleaning of sorts. When the natural cycles line up, what’s left is astonishing.

Years ago, a guide walked me a mile or so into a longleaf pine forest down in the southeast corner of the state. We were looking for Venus flytraps. You might know that a little circle down there — maybe a 75-mile radius from Wilmington — is the only place on earth where Venus flytraps grow naturally in the wild. We got to a tiny pond — no more than a big puddle, really — where clumps of flytraps grew a few yards off the bank. Not too dry, not too wet. If all you know of flytraps is Little Shop of Horrors, you might walk right past one without ever seeing it. They’re small and close to the ground. In the wild, most of the traps are no bigger than dimes.

You might also know that the tiny pond I described was probably a Carolina bay — one of thousands of shallow depressions strung along the East Coast all the way up to Delaware and New Jersey. Most of them are ovals aligned northwest to southeast. There are many scientific theories about how they came to be; the most intriguing theory is that they’re the result of a long-ago meteorite shower.

Of course, those are the scientific theories.

But when you’re standing next to one, surrounded by Venus flytraps, inside a longleaf pine forest that looks like it was designed by an interior decorator . . . your mind does start to wonder if North Carolina is some sort of Del Webb development for future retiring aliens.

I realize, at this point, that we have wandered far afield. This started out being about what makes North Carolina’s natural splendor distinctive, and ended up being about what might make us the next Area 51.

Let’s just leave it here for now: Our beauty is unique. If you’ve lived in North Carolina long, you can smell it and feel it and taste it. It doesn’t mean we’re better than everybody else — although if you want to claim that, go ahead. It just means that there are some things our bodies just know. And when we’re in North Carolina, we’re someplace special.

I hope the human race is not the only one to have figured this out.

Omnivorous Reader

OMNIVOROUS READER

Seeing Spirits

And the decisions that haunt us

By Jim Moriarty

Let’s dispense with the easy part. “Gram calls photographs paper ghosts. She says they’re the only ghosts everyone can see.” So says Willamena Wester — Wills to her friends — the central character of Sarah Addison Allen’s new novel, Paper Ghosts. The real apparitions show up later.

Gram is Alice Wester, the dowager of Hen Town. Nothing escapes Alice’s ability to know it or divine it in some quasi-mystical way. “Rewind,” the first of the novel’s three parts, takes place in 1976. Wills is a teenager, and her posse is known as The Feathers, named for their teased-to-the-max hairstyle. “By the time the bell rang, Wills had managed to get Dorothy’s feathers back in place, though she’d used so much hair spray that Dorothy was now combustible,” writes Allen.

We meet Andy Smooth, the head of a traveling musical group, and Jack Vaughn, the band’s youngest member and the person Wills falls desperately in love with. “He was quoting Shakespeare again, while dancing to a song no one could hear under an umbrella when there wasn’t a storm, with his hand to her waist as if it was meant to be there.” Ratted out by one of The Feathers — with a Polaroid, of course, of the young clandestine couple — Gram is determined to keep Willamena in Hen Town and tries to buy off young Jack, who accepts the money as a get-out-of-town stake, then tries to convince Wills to go with him.

“And I lie awake at night thinking about a beautiful girl I just met whose grandmother has made her believe that she can only exist here, that she will vanish like magic if she steps outside of this place, so she’s afraid to leave. And I can’t stay,” says Jack.

A tussle ensues in Gram’s “redbrick, federal-style home . . . three stories tall and imposing with more windows to see what was going on than any other house in town.” Jack tumbles down a flight of stairs — perhaps or perhaps not helped along by Gram — and dies. He’s buried in the basement but his ghost remains.

And so does Wills. We “Fast Forward” in part two, and Wills, who married (and outlived) the man she was supposed to marry before Jack came along, has remained in Wester House and, in almost every respect, morphed into her grandmother. Her nickname, to the living, has morphed, too, into Mim. At the door are her widower son, Tug (Terrance), and her granddaughter Bailey, who are moving in. “‘You’re a remarkable woman, Wills, but even you can’t open a door without turning the knob first,’ she heard Jack say from behind her.”

Tug gives Bailey the tour. “For the next half hour, the presence in the house followed them as Tug made sure Bailey knew every nook and cranny, most of it off-limits due to what he called the Wester Rules,” writes Allen. “The Wester Rules weren’t actually his rules. They were Mim’s. And they weren’t made up on the spot, either. They’d been around for a long time.” Those rules included no visitors, no music and a double-lock on the basement door.

Bailey, it turns out, can see Jack if Jack wants to be seen. “To her astonishment there was now a handsome young man standing next to the piano. He looked like someone from decades ago with his dark hair touching his shoulders and a shaggy mustache shaped like a horseshoe. His jeans had bell bottoms so long they touched the floor, and the snaps of his shirt were undone nearly to low-rise at this hips. There was a yellow rose pinned to the wide collar. He seemed so happy to see her that he didn’t know what to say. Or maybe he was just happy for her to finally see him.”

Mim becomes as protective of Bailey as her grandmother had been of her, a choice that leads to a different kind of disaster when Bailey is accosted, not by a true love like Jack, but by a thug of a man named Clutch, which calls for a different kind of accident altogether. Let’s just say, Clutch gets his — another mystery solved in the end. “I know I made you dependent on only me and your father for companionship, but I thought it was the one thing that would keep you safe until you could make your own decisions,” says Mim. “But what really happened was you grew up desperate to feel connection, which led you to Clutch. If I had just told you this story of the man I fell in love with, instead of imposing on you something you didn’t understand, things would have ended differently.”

Allen writes in the opening of her epilogue, “Once upon a time, there was a family of witches. But witches, it turns out, are sometimes only women who have been hurt, and are determined not to be again.” The toing and froing through the generations can get a bit confusing at times, but the trip is worth it. The great fiction writer Raymond Chandler once counseled others to try to put three things on every page that mean something to you as a writer. A sentence, a description, maybe just a word. The cumulative effect will be quality. Allen’s ability to turn a phrase is a fine example of it.

Of Jack: “It was such a vulnerable moment, his guard down, loneliness beaming through the cracks.”

Of Mrs. Orr, the housekeeper: “. . . taking every smudge on the furniture as a personal insult . . .”

On Jack: “It was Jack. Her beautiful Jack. He looked so out of place, a wildflower in a manicured garden.”

On Wester House: “This was an old house and the floorboards creaked like knee joints.”

On the neighborhood in Hen Town: “There was a curious element of the unseen, like if money could haunt you, it would haunt you here, where the air was as soft and cottony as a veil.”

When Mim leaves the house: “People immediately got on their phones and called their neighbors, tracking her movements across town the way they might have tracked a grizzly bear that wandered out of the woods.”

On Bailey: “Every time she colored her hair, she liked this moment best — looking in the mirror and seeing someone she didn’t recognize, hoping it was someone she finally wanted to be.”

And so on. They were among the many little treats that made Paper Ghosts a pleasure to read.

Sporting Life

SPORTING LIFE

Gearing Up

September, a personal new year

By Tom Bryant

You could feel it coming in late August, when the shadows grew longer and the dogs were not digging in the shrubbery, trying to find some cool. And sometimes early in the evening, a soft breeze would settle in for a spell, making everything a little cooler. September was about here, and my new year was about to start.

Most folks I know celebrate their new year the first of January. A new start, in with the new, out with old. Good for them. I used to be like that, but the older I got and the more time I spent in the great outdoors, September became my renewable time. Mornings were brisker. The warm, misty grayness was gone from the atmosphere, replaced by a little crispness in the air and a promise of things to come. It was a time to get out surf fishing gear, pull out the shotguns and rifles, and make sure everything was in order for the busy, exciting times ahead.

Late August was kinda like the first days of December. The real fun time was ahead, but planning all the fun things was as important as celebrating the actual event. Dove season was the kickoff, usually beginning the first Saturday before Labor Day. Good time things got started and didn’t slow down until the end of January, when duck season expired.

Even going back to school in September had a few redeeming values. The new jeans and crisp shirts and even sometimes a brand new pair of leather shoes eased the pain of school regimental requirements. You got to see old friends you hadn’t seen since June and make friends with the newcomers, sometimes even a pretty girl or two. Football practice was cranking up; a sense of excitement prevailed those first few early days of September school.

Before I had a summer job and the beginning of responsibilities, probably about the ripe old age of 13, I’d spend the last couple of weeks in August down in the Low Country of South Carolina on my granddad’s farm. Now Granddad was a stickler for work when the time was ripe for it, but he was also just as enthusiastic for a good time when the work was done. His idea of a good time was fishing on the Little Pee Dee River. And when he went fishing, he went fishing. None of this afternoon, or just a day, of the sport. He would go for a week or 10 days. I was fortunate at a young age to go with him on these long fishing forays.

Granddad had a fish camp on the river, nothing fancy, a one room shack built with rough boards and a salvaged tin roof, a makeshift bed on one side of the little space and a counter on the other. There was an old aluminum sink that drained into the side yard. The counter had open shelves where the cast iron skillets were stored. Put it all together and you had a kitchen. Shelves were built on the back wall to store gear, and there was one screened-in window over the bed. An outdoor privy was about 40 yards behind the compact camp. A watchful eye for snakes was required if you had to venture to the facility in the dark.

I never knew when Granddad would pull the plug on work. Late August and early September were the money months. All the spring and summer plantings held forth for harvest, predicting a good or bad year, a time of celebrating, or a time to batten down the hatches and survive to another planting season. Even though modern farming has more up-to-date information and science to help forecast a successful crop, it’s still a gamble. I reckon most folks who make their living successfully from the fields are good poker players.

My last late summer and early fall weeks spent on the farm came during a breathing space for farmers. A record tobacco crop promised happy times along with a good crop of corn, soybeans and milo.

Granddad was a smiling man when we loaded the pickup for our trek to the river. We’d get to the camp a little before dark, and he would check out the little cabin before we carried all our gear inside. “Let me go in first, son. After being away from here for a while, I’ve found a snake or two lying about in the shack. They like to get out of the heat in the middle of the day.”

I was perfectly willing to let him go right ahead. The Little Pee Dee grew some mighty big cottonmouths.

After we unloaded all the gear, it was time for supper. Granddad was a stickler for good eats, and eggs usually played a big part in his menus. He had a small two-burner Primus gas stove that had almost a permanent home in the pickup. It was his favorite tool for cooking and on any outing that required his country culinary art, it was right there. We carried mostly fixin’s: eggs, bacon, ham, beans, grits, bread, homemade butter, a can of Crisco and coffee. Sometimes Grandma would bake us a pound cake to tote along for dessert. As for the rest of our meals, we lived off the land, and that meant fish, mostly fried.

“The menu tonight, son, is ham and eggs and grits and toast and a little red-eye gravy. What do you think?”

I’ve had the opportunity in my lifetime to eat at some of the finest restaurants all across this country, and I have never found one to beat those simple meals cooked on the banks of that blackwater river.

Cooking aside, the next day we got down to business and some serious fishing. That summer of my 13th year went by too fast, and it was the last I would spend fishing with my granddad.

In those early days of my outdoor learning, I didn’t think much about time passing. It just seemed I was always in a hurry, wishing for one season or another. In the fall, dove shooting and surf fishing. Winter ushered in duck and deer hunting. In spring, there was camping and pond and river fishing. Summer opened a plethora of outdoor fun and adventures, mostly camping and river fishing. As a youngster, all those good times rolled around pretty fast.

Now in fall, winter, spring and summer, when I really think about the seasons and my time of life, every month is a blessing and the dawn of good times ahead.

Tea Leaf Astrologer

TEA LEAF ASTROLOGER

Virgo

August 23 — September 22

We all know you’re good at putting things in tidy little boxes. But not everything is meant to fit. Let things get a bit messy this month. The world won’t end. In fact, with the new moon in your sign on Sept. 10, get ready for a system reboot sure to reveal a higher perspective. Control is an illusion. Pump the breaks on the color-coded spreadsheets and take inventory on what really matters. You’ll be delighted by an unexpected shift of priorities.

Tea leaf “fortunes” for the rest of you:

 

Libra (September 23 – October 22)

Take the back roads.

Scorpio (October 23 – November 21)

It’s time to get your groove back.

Sagittarius (November 22 – December 21)

Loosen your grip, darling.

Capricorn (December 22 – January 19)

Hint: Ace of Base.

Aquarius (January 20 – February 18)

Keep them guessing.

Pisces (February 19 – March 20)

Step away from your comfort zone.

Aries (March 21 – April 19)

Experiment with box breathing.

Taurus (April 20 – May 20)

Just put yourself out there.

Gemini (May 21 – June 20)

Double the recipe.

Cancer (June 21 – July 22)

Stop hitting replay 

Leo (July 23 – August 22)

Stop thinking the fun out of it.