Tag: Pleasures of Life

Pleasures of Life

PLEASURES OF LIFE

Over the Moon

The beauty among the beasts

By Jason Harpster

Not all Draculas are frightening.

Dracula orchids, also called monkeyface orchids, grow in Central and South America. The genus Dracula means “little dragon” and includes 144 species, many of which have fantastical names of bats, giants, monsters or mythological creatures. Whereas Dracula chimaera and Dracula vampira have appropriate names that fit their grotesque and menacing appearance, Dracula diana stands in stark contrast and is known for its beautiful white flowers.

Daughter of Jupiter and Leto, Diana is a goddess in Roman and Hellenistic religions and is identified with the moon. In Latin, Diana means goddess of light and of the moon, and is often associated with beauty or divinity. In early Roman history, Diana absorbed Artemis’ identity and was later considered a triple deity after merging with Selene and Hecate.

The flowers of Dracula diana are unique to the genus with their predominantly white flowers, which also have a yellow-gold overlay and maroon markings. Some Dracula species have flowers that look like little dragons with their mouths open. Dracula diana has more of a simian appearance; the golden yellow petals resemble eyes, and the pink saccate lip looks like a surprised smile. The flowers are as large as the plant and can reach over 6 inches in length. The native range of this species is West Colombia in cloud forests at elevations around 4,000 to 5,250 feet above sea level, where temperatures rarely exceed 75 degrees Fahrenheit. In addition to being temperature sensitive, the flowers will collapse if humidity drops below 75 percent.

Dracula diana ‘Southern Pines Deity’ AM/AOS was awarded on Oct. 21, 2023, at the Carolinas Judging Center’s monthly judging. The judges commented on how the caudae, the long delicate tips at the ends of the sepals, were gracefully displayed and noted the fullness of the sepals. The creamy white sepals are covered with fine hairs and have a crystalline texture, which makes them sparkle in the sunlight. The flowers on the plant exhibited had better form and were more proportionate than previous awards. The flowers were also the second largest on record for the species.

In consideration of these qualities, the judges awarded the plant an Award of Merit and scored 84 points, which makes ‘Southern Pines Deity’ the highest pointed award on record. It seems fitting that the best example of this species be named after such a special town.

Pleasures of Life Dept.

Links to the Past

A view from the back nine

By Scott Sheffield

As I eagerly anticipate the playing of the 124th U.S. Men’s Open Golf Championship, I find myself becoming somewhat nostalgic and maybe a little wistful. I have watched every U.S. Open since the late 1950s either on television or in person, and this year’s tournament marks the 60th anniversary of the first Open I watched from the grounds.

The ’64 U. S. Open was held at Congressional Country Club in Potomac, Maryland, a suburb of Washington, D.C. I was 17 years old and a junior member of Belle Haven Country Club in Alexandria, Virginia, also a suburb of D.C. That year the Open Organizing Committee decided to use junior golfers from the area as hole marshals. I was chosen to be one of them.

My uniform consisted of a solid dark blue, collarless shirt fashioned from some sort of thin mesh material; a solid red baseball-style cap; and a round white metal badge. In a blue ring around the edge of the badge were the obligatory words stating which Open it was and where it was being played — but what was in the center of the badge is what impressed me. Superimposed over the logo of the club was the word COMMITTEE in bold red letters. I was a member of the Committee! Or at least I thought so then, and never to this day have I tried to discredit that assumption. (The only reason I can state with authority what the badge looked like is because I still have it.)

My assignment was the green on the 15th hole, a par-5. It was situated at the back of the property abutting a fenced personal residence. Some large trees near the fence offered shade, which, as the week progressed, became a welcome and much needed haven from the unusually intense heat and humidity. That area was a refuge for marshals and spectators alike, especially when the kids that lived beyond the fence started selling lemonade at prices that undercut the on-course concession stands — 50 cents for a large, 20-ounce cup and a quarter for 8 ounces, if memory serves. I must have downed 20 large cups or more that week.

I’m convinced volunteers at the championship have it much easier today than in ’64. Our assignments were for the whole day, every day (including practice days), not just a few four-hour shifts. It’s true, volunteers now have to purchase their uniforms, but at least they are well made and can still be worn later. After the tournament in ’64, one of the hottest on record, there was nothing usable left of my uniform. My cap was so sweat-stained I had to throw it away (I wish I hadn’t), and my flimsy shirt literally disintegrated, leaving the badge as my only souvenir.

I have attended six U. S. Open championships in person, three as a volunteer (1964 at Congressional, 2005 and 2014 at Pinehurst No. 2), and three times as a spectator (1973 and 2007 at Oakmont, and 1997 at Congressional). The memories stay with me to this day.

I’ll never forget what Ken Venturi looked like plodding down the last fairway on Saturday afternoon in ’64. Venturi, who under normal conditions appeared thin, looked gaunt and emaciated. As he made his way down the hill toward the green, his shoulders slumped, his gait almost a limp, his color nearly as white as his shirt. I feared he might pass out before he finished the hole. For a while, a golf cart followed the players, apparently in the event Venturi would require medical attention or have to be whisked off the course at a moment’s notice. Thankfully, none of that proved necessary. He parred the hole and won the tournament. We wouldn’t learn until later how serious his condition had been. In ’64, and in most of the years prior, the Open was played over three days — 18 holes on Thursday and Friday, and 36 on Saturday. After Venturi’s struggles, the championship would be contested over four days instead of three. The double round became a relic of the past.

Before I joined the gallery following Venturi, I asked the kids behind the fence how much money they had taken in. They said they were still counting, but the final amount was probably going to be around $3,000. Not a bad haul 60 years ago.

Even though I was only 17 and accustomed to playing 36 holes of golf a day, that week took it out of me. When the Open returned to Congressional in 1997, I went only on Sunday for the final round. At the ripe old age of 50, that was enough for me. I did visit the fence on the 15th that day. Sadly, there was no one there to sell me cut-rate lemonade. PS

Scott Sheffield is a contributing writer for PineStraw and The Pilot. He may be reached at ssheff@nc.rr.com.

2024 Department Pleasures of Life

Pleasures of Life Dept.

All You Knead Is Love

Confessions of a novice baker

By Tom Allen

“Avoid those who don’t like bread and children,” a Swiss proverb says. I’ll second that.

Two years ago, after 10 years in health care and 30 years in local church ministry, I retired. “Whatcha gonna do?” folks asked. Some assumed my wife and I would travel (I thought I’d be underwhelmed by the Grand Canyon — I was wrong), continue writing columns (yep), and most of all, spend time with grandson Ellis, born in April 2022 (you bet).

A chilly, rainy winter marked the first weeks of retirement, perfect for sleeping in. Mid-mornings I poached, scrambled or fried a couple of eggs, Googling various methods to find the perfect recipe. After showering and (sometimes) shaving, I might water houseplants in the sunroom, go for a walk, piddle in the yard, watch Sports Center, or catch up on episodes of Grantchester and The Crown. Afternoons I decluttered the garage and attic, a task I thought would take, maybe, two weeks. Two years later, I’m still decluttering but have mastered the art of selling on Facebook Marketplace.

I came to embrace sleeping late as a gift. But, with wife Beverly still working, other early morning risings became welcomed occasions, silently sipping coffee and watching light pierce our darkened sunroom. And I simplified. After summers of brutal heat and pesky deer, I did away with raised beds, opting to fill our deck with pots of herbs and grape tomatoes, zinnias and cosmos. We emptied and let go of a storage unit and finally joined the legions who ditched cable for streaming.

I embraced coloring outside the lines, literally, and began dabbling with watercolors. Then, drawing on my years as a hospital laboratory tech, I started to bake bread. My first major in college was medical technology. I loathed the math part but thrived in chemistry and biology labs, mostly because you got to mix this with that and produce something that changed color, fizzed, oozed or lit up.

This baker set his sights high, thinking I would join the sourdough social media craze. That lasted about one week. I loved being a granddad to Ellis, not a jar of starter. I decided to have a go at baking yeast bread. I wanted to get my hands in dough, form it into a squishy clump, watch it double in size, then after a few hours, fill our house with that comforting aroma.

Thanks to the same social media that fueled the sourdough frenzy, I discovered a plethora of no-knead bread recipes, most of them variations of Jim Lahey and Mark Bittman’s 2006 no-knead instructions published in The New York Times. The recipe became one of the most popular the Times ever published, mostly due to its simple ingredients — flour, yeast, salt and water — baked in a screaming hot Dutch oven.

Lahey and Bittman’s recipe takes about 24 hours. Most of that time is spent waiting for fermentation and rising. After several trial runs, I settled on a variation that takes fewer hours and produces a round, rustic-looking loaf, a boule in French, with a crackly crust and airy texture. Along with another online recipe that makes two rectangular loaves of honey wheat bread, the Times variation became a go-to, sometimes twice weekly endeavor — one to keep and one to give. I used to think baking bread (and giving it away) imparted an aura to the baker, similar to folks who run marathons or complete The New York Times Sunday crossword before Monday. I don’t know if that holds true for a novice. I do know handing a freshly baked loaf to a neighbor feels good.

I wouldn’t call bread-making a newfound obsession, like my love of Carolina Hurricanes hockey, but there’s something about making bread that’s also comforting and life-affirming. Maybe because yeast, a living organism, leavens and gives life to plain flour and water. Maybe because mixing dough, especially with your hands, and watching simple ingredients morph from a blob into what the 19th century Congregationalist minister John Bartlett called “the staff of life,” is not only short of magic, but likewise sacred. Biblical images abound, from the unleavened bread of Passover to the Last Supper.

From measuring the dry ingredients to mixing the wet, sticky dough with your hands, I wonder if studies have been done to quantify the release of dopamine, one of those feel-good chemicals our brains dole out when we do something challenging, pleasurable or rewarding. Bread-making surely makes the cut.

James Beard once said, “Good bread is the most fundamentally satisfying of all foods, and good bread with fresh butter, the greatest of feasts.”

I’ll have a slice of that, along with a hug from Ellis. PS

Tom Allen is a retired minister living in Whispering Pines.

2024 Department Pleasures of Life

Pleasures of Life Dept.

Top of the World

The Cattleya maxima “Southern Pines Striata”

By Jason Harpster

The American Orchid Society gave an Award of Merit to Cattleya maxima “Southern Pines Striata” on Oct. 15, 2022. This plant, along with one other that was recognized with a similar award in Colombia in 2014, shares the honor of being the finest example of flower quality for the species on record in the world. The judges commented on the extraordinary arrangement and spacing of the nine flowers along the inflorescence (the cluster of flowers aligned on a stem). They were also impressed by how the bright white blooms were enhanced by fuchsia striations on the petals, and the deep fuchsia veining and golden-yellow color on the lip. When viewed in sunlight, the crystalline texture makes these flowers sparkle. “Southern Pines Striata” was chosen as a clonal name to highlight these properties as well as to honor and recognize the author’s hometown.

A species from Ecuador and Peru, Cattleya maxima was described in 1833. Maxima is Latin for “greatest,” which is an appropriate name for this orchid as it is one of the only Cattleyas capable of producing several large, well-arranged flowers on an inflorescence. Cattleya maxima can have flowers that are over 7 inches across, with a distinctive lip that has a yellow stripe with richly colored veining, making the blooms quite attractive and readily identifiable.

Another interesting trait of the species is the multitude of horticultural forms with colors ranging from lavender, dark purple (rubra), white (alba), white with a fuchsia lip (semi-alba), blue (coerulea), rose-pink (carnea) and concolor. Some of these forms can have additional veining on the petals, which is very desirable. PS

Jason Harpster is an accredited American Orchid Society judge and works at his family’s business, Central Security Systems. He hopes to share his collection of 1,500-plus orchids by starting a botanical garden in Southern Pines.

2024 Department Pleasures of Life

Pleasures of Life Dept.

Landing a Zinger

By Jim Moriarty

Butterflies of a particularly glamorous variety usher in an early spring when the Judson Theatre Company presents Morgan Fairchild headlining Leonard Gershe’s play Butterflies Are Free at BPAC’s Owens Auditorium. There will be five performances beginning Thursday, March 7, and concluding with a Sunday matinee on March 10.

Fairchild’s credits in film and television in a career stretching from the 1960s to today are far too numerous to list here. Her resume includes nominations for both an Emmy and a Golden Globe. She starred last year in the Lifetime holiday movie Ladies of the 80s: A Diva Christmas. She is known for her work as Chandler’s (Matthew Perry) mom on Friends and as the character Jordan Roberts on Falcon Crest in the ’80s. She played the “cougar” stalking Charlie Harper (Charlie Sheen) on Two and a Half Men. Her film career began in 1967 at the age of 16 when she was asked if she wanted to be in a movie and found herself doubling for Faye Dunaway in Bonnie and Clyde, a film classic nominated for 10 Academy Awards.

“I wasn’t exactly a stunt double or body double. Whenever they needed a long shot of Faye where you couldn’t be sure it was her, they put in a double. I ended up doing a lot of the driving scenes,” says Fairchild. “They drove us out to the middle of nowhere Texas. I have no idea what I’m doing. I said to somebody, ‘What do we do?’ And they said, ‘Why don’t you take a look at the set.’ So I start walking down this dirt road and I’m not seeing anything that looks like a set. I’m in the middle of nowhere with a bunch of open fields. I see this guy in silhouette coming toward me in the dawn, kind of hunched over and I said, ‘Excuse me, do you know where the set is?’ And he looks up and he smiles. It was Warren Beatty. And Warren Beatty at 28 with the sun coming up behind him is the most gorgeous man you’ve ever seen. Anyway, that was my introduction to movies. It was a great learning experience for a kid. It made me fall in love with movies.”

As well-known as Fairchild is for her work on television and in film, she has managed to make room for live theater. “I started in the theater when I was 10, so I grew up in the theater before I got into any kind of television or film,” she says. “There’s just something about the feedback of a live audience — you’re out there and you’re all in it together.” In 2004-5 she did a national tour playing Mrs. Robinson in The Graduate. And last fall she played the role of Monette in Always a Bridesmaid at the New Theatre in Kansas City.

“Morgan Fairchild is the ultimate pro as Monette,” wrote BroadwayWorld.com of her appearance. “It is a pleasure to see her.”

In Butterflies Are Free, Fairchild plays the role of the over-protective mother Mrs. Baker. “Of course Morgan is so glamorous, which is one of the things that really suits her well to Mrs. Baker,” says Morgan Sills, Judson Theatre Company’s executive director, who will be directing the play, a first for him at Judson though far from a career first. Previously, he directed shows at Millbrook Playhouse and the Shawnee Playhouse, both in Pennsylvania, and at the Artistree Music Theater Festival in Vermont. “The role of Mrs. Baker has always attracted these larger-than-life star ladies who can really, really act. Gloria Swanson. Ann Sothern. Eve Arden. So many different women have played this role. I can’t wait to see what Morgan brings to it because she knows how to land a zinger, but she also has the warmth and the heart and the technique as a stage actor to do it justice.”

Judson’s artistic director, Daniel Haley, typically directs the company’s productions. This one is different because Sills knew the playwright, Leonard Gershe. While Butterflies Are Free is easily Gershe’s most successful play, enjoying a three-year run on Broadway (he also adapted it for the screen in the 1972 movie of the same name starring Goldie Hawn), his extraordinary career included bringing Cole Porter’s Silk Stockings to the screen, writing the second book for Destry Rides Again on Broadway and, along with his writing partner, Roger Edens, writing the screenplay for Funny Face with Audrey Hepburn and Fred Astaire. “He was an excellent problem-solver,” says Sills. “He knew how to look at something and take it from where it was to where it needed to be.”

It was Sills’ work on a show of his own about Edens that brought him and Gershe together. “Part of my primary research was to write everybody at MGM who was still alive to see if they would talk to me. I saw Leonard’s email address in the AOL member directory, and so I wrote him,” says Sills. “We started emailing and talking on the phone. I visited his home in Beverly Hills. We went to Roger’s grave. Then he agreed to edit the script of the show I was writing. It was all of Roger’s songs, including the ones he and Leonard wrote for Funny Face.”

Butterflies Are Free opens with a revelation and closes with the three primary characters arriving at their own personal revelations. Along the way it’s a witty, coming of age rom-com. “The play straddles two eras of playwriting,” says Sills. “There is sort of the old school, well-made play and these late ’60s newer ideas. The play is like Leonard’s still alive because so many of his values are in it. His sense of humor is very much in it. His warmth is in it. So, this is a full circle moment for me.”

The performance schedule opens on Thursday, March 7, at 7 p.m. at BPAC’s Owens Auditorium, 3395 Airport Road, Pinehurst. There is a Friday, March 8, evening performance at 8 p.m. On March 9, Saturday’s 2 p.m. matinee includes a post-show talk-back session with the actors. There is a second Saturday performance at 8 p.m. The run concludes with a matinee at 3 p.m. on Sunday, March 10. Tickets can be purchased at judsontheatre.com or through ticketmesandhills.com. PS

Jim Moriarty is the Editor of PineStraw and can be reached at
jjmpinestraw@gmail.com.

2024 Department Pleasures of Life

Pleasures of Life

The Forever Christmas Tree

What goes around comes around

By Tom Allen

Vintage is all the craze, a buzzword for something that was once outdated but has become desirable and hip. Millennials, remembering those iconic treasures from their childhood, rummage through thrift stores for everything from clothes to kitchen utensils to furniture begging the label “retro.”

Vintage Christmas qualifies. Holiday retro is in high demand. Take your mother or grandmother’s beloved ceramic Christmas tree. Popular in the ’60s and ’70s, by the time the earth-toned ’80s rolled around, the trees lost popularity, partly due to aesthetics, also because bulky cathode ray tube televisions were replaced by flat screens. Where to place Granny’s beloved ceramic tree became a challenge.

My mother was gifted a 12-inch ceramic tree in the early ’70s, crafted by a friend who found a retirement hobby making funky owls and mushroom-embossed napkin holders, at a rural ceramics shop. The tree, dark green and flocked with ceramic snow, held multi-colored translucent plastic bulbs. A 60-watt bulb, screwed into the base, illuminated the tree, which rested on a tea cart in the hallway of my childhood home. The tree was visible, and enjoyed, from my parents’ rocker recliners, but only for a few days in December. My mother, a minimalist before the word found its way into the urban dictionary, decorated a week before Christmas. I still remember the thrill of hearing the click of the tree’s on/off light switch, which produced that instant, multi-colored illumination. Pure joy.

Decorations came down a couple of days after the holiday. An elementary school teacher who cherished her holiday break, Mom disliked anything that might capture dust, like a ceramic Christmas tree. More dust meant more cleaning, and more cleaning meant less time to enjoy her break. Though she and my dad enjoyed the tree for years, her pragmatic side always won out. No 12 days of Christmas for their tree, living or ceramic.

My mother’s last Christmas was spent in hospice care, at an assisted living center. I brought her beloved ceramic tree and placed it on a chest of drawers, easy for her to see and enjoy from her hospital bed. The tree’s lights dissipated some of the room’s darkness and cushioned the sadness of her pending loss. That year, she allowed the treasure to stay up after Christmas. The tree was shining bright when she died on a snowy night in late January.

Mom’s ceramic tree made its way home to our house, where we enjoy those same multi-colored lights from Thanksgiving until late winter. I would leave the tree up year round. Last year my wife drew the line on Valentine’s Day.

No longer relegated to the yard sale bin as they were 30 years ago, mid- to late-century ceramic trees are in high demand. Whether made by a beloved aunt or mass produced in the U.S., don’t expect to snag a tree in your local thrift shop for 10 bucks. Vintage trees can go for several hundred dollars. Newer ones, their production outsourced overseas, are still pricey. Smaller versions can be found at Michael’s or Hobby Lobby. I’ve seen larger beauties at Gulley’s Garden Center in Southern Pines, and even on Etsy and Amazon.

The Vermont Country Store, known as “purveyors of the practical and hard-to-find since 1946,” sells “Made in China” ceramic trees from $15 (5-inch) to over $100 (16-inch). If you’re lucky enough to find one at an antique store, made years ago in the U.S. or by someone’s great-aunt, prepare to pay top dollar.

Our millennial daughters care little for the Barbie ornaments and personalized creations of their childhood, but both have their eyes on Grandma’s ceramic tree. Sorry, girls, gotta wait on that one. PS

Tom Allen is a retired minister who lives in Whispering Pines.

2023 Department Pleasures of Life

Pleasures of Life Dept.

Pickleball Pandemonium

Investigating the recreational craze

By Jenna Biter

Any day of the week, split the baseball fields off W. Morganton Road and pull into the parking lot at Memorial Park, around, say, 8 o’clock in the morning. Directly through the windshield, you’ll see a pair of empty tennis courts, nets sagging low. They seem to let out a prolonged sigh as the color slowly drains from their hard, green faces as if they’re the sad relics of a popular pastime from a past time.

To their left, a constant thwack, thwack, thwacking drowns out the imagined groans of the aging courts next door.

“Hi, Sam or Chuck or Michelle,” somebody inevitably sings as they push through a chain-link gate into a space bubbling with laughter and the sound of endless thwacking spilling out of the half-dozen slick new pickleball courts.

The public facility replaced a different set of sorry tennis courts at the turn of the summer. Since then, the leftover hardcourt has looked on glumly, little more than spectators watching the new kids on the block.

Originally championed by the silver-haired demographic because its play area takes up one third of the real estate of a tennis court, pickleball’s popularity is winning over younger generations, too. More than just the latest excuse to pull a hamstring, it’s the fastest-growing sport in the United States and has been for three years.

With all the hype, from televised matches to pickleball style guides, you’d think the darling of court sports was imagined yesterday by a brilliant Ivy League dropout. Errrrr, wrong. The first pickleball match was played well before Neil Armstrong walked on the moon, in a lazy summer slump of 1965. Determined to entertain their bored children, a gaggle of desperate dads — one of them, Joel Pritchard, a Washington state congressman — slapdashedly devised the sport out of a badminton court, ping-pong paddles and a wiffleball.

Pickleball is the improv sketch of the sports world. Even its name sounds like the butt of a quirky dad joke. So the legend goes, the Pritchard family dog, a cockapoo named Pickles, zig-zagged across the backyard court sniping the game ball, giving the sport its name. In defiance of this urban legend, the Pritchards themselves maintain the pooch ‘n fetch came later. In fact, the paddle sport’s name derived from the term “pickle boat,” rowing slang for a scull full of misfits. Because the sport was thrown together piecemeal, Joel’s wife, Joan, dubbed it pickleball.

After nearly six decades of play, the sport — if it can be elevated to that status, pickleball — has spread from that backyard in Washington, through perhaps a jillion senior centers and YMCAs, to thwack its way into mainstream recreation areas from Seattle to Sarasota, Burbank to Boston.

Its simplicity is a big reason the sport has been so readily adopted. Usually played in doubles, only the serving team can score. The serve must be hit underhand, diagonally to the opposing pair. Faults include: a shot hit out of bounds, a shot that doesn’t clear the net, or when something happens in a no-volley zone called the “kitchen.” Play to 11 and win by two. There are more rules, but that’s enough to get on the court. The skills of Novak Djokovic are not required.

I was no pickleball pro when I arrived at Memorial Park on a golden Friday morning. With a borrowed paddle and my laces cinched down tight, I was as ready as I needed to be to join a warm-up doubles match. “It’s just about getting your paddle on the ball,” one player said, coaxing me onto the court. That first solid thwack snuffed out any pregame jitters. The blunt feedback of a middle-of-the-paddle hit was more satisfying than I could have imagined, although finesse rather than strength is king on the court.

“The challenging part, coming from a tennis background, is you’re used to hitting the ball hard,” says Anne Merkel, a five-to-six day a week pickler. “And that’s not it. The goal is to try to get up close and just dink it. It’s very strategic. Some compare it to playing chess — it’s all about angles.”

I took the advice, finessing the ball left and right, trying to place it out of the opponents’ reach. Sometimes it worked, though not often enough. We lost the truncated scrimmage in a dismal showing, 5–0. Regrettably, I had to go. Revenge would have to wait. Walking to the car, I phoned my husband, “We need pickleball paddles,” I said.

Beginner or advanced, with or without a partner, from sunrise till quits, people tumble into Memorial Park and, smooth like butter, they seamlessly rotate into matches. This is how the courts have been since they opened in June.

“I love it because it’s fun, the camaraderie, but there’s that little bit of competitiveness,” Merkel says. “Pickleball is for everybody.” PS

Jenna Biter is a writer and military wife in the Sandhills. She can be reached at jennabiter@protonmail.com.

2023 Department Pleasures of Life

Pleasures of Life Dept.

A Community Treasure

The Ruth Pauley Lecture Series

By Bob Hughes and Larry Allen

Ruth Pauley was a tall, slender woman who walked with a cane. Her thick gray wavy hair sat atop a face that exuded confidence and commitment. She possessed a disarming smile, one with a hint of irony in it, and displayed it often.

A native of Youngstown, Ohio, Pauley graduated from Elmira College in New York before receiving a master’s degree in social work from Case Western Reserve University. She began her career with local social service agencies in Ohio before serving in Italy and Greece with the United Nations Relief and Rehabilitation Administration, followed by the Social Security Administration in Washington, D.C., as an international consultant, and then with the Boston regional office of the Department of Health, Education and Welfare as consultant to the New England region before bringing her energy to the Sandhills in 1978.

The lecture series that bears her name is well known in our community, though Pauley herself passed away before the series truly began. It was established in 1988 in her honor, two years after she and her friends — a committee working with the local chapter of the American Association of University Women and Sandhills Community College — had persuaded Dr. Raymond Stone, then president of Sandhills Community College, to host six lectures on nuclear disarmament, a cause to which Pauley was deeply committed.

Dr. Stone was unsure if the venture would succeed, but Pauley and her friends were persuasive and formidable advocates. Among them, they knew many high level individuals in government and the private sector, and had already identified speakers to address the complexities of the issue. It turned out that Stone’s misgivings were misplaced. All six of the lectures were standing-room-only affairs held in Kennedy Hall, room 134, at the time the largest room on campus. Pauley sat on the front row each evening wearing a large peace sign necklace, which she wore at all times.

Her health was declining even as the nuclear disarmament lectures proceeded. After she passed away at the age of 77, her closest friend, Eunice Minton, spearheaded the effort to establish an ongoing lecture series in her honor. Bylaws were written and approved by a board of directors made up of rotating volunteers from the community at large and its four sponsoring organizations: the League of Women Voters; the American Association of University Women; the Moore County School System; and, Sandhills Community College.

Mindful of its mission to “achieve a steady increase in the participation of local schools, personnel and students” in the study of state, national and world issues, on the day of a Ruth Pauley lecture the board arranges a visit by the speaker to one of the area high schools to meet with and address the assembled students. In conjunction with Sandhills Community College the board created the Lyceum Scholar program, providing opportunities for students and teachers to interact personally with some of the most intriguing thinkers of our time. Two students from each of the five area high schools (the Ruth Pauley Lyceum Scholars) are chosen to meet the speaker, enjoy a complimentary pre-lecture dinner with the speaker, and be introduced to the audience at the lecture. Following graduation, the Lyceum Scholar is eligible for a $200 books-and-tuition scholarship through the college’s foundation.

Over the years the series has benefited from several endowments promoting discussion of environmental (Agnes O’Connell Buckley memorial lecture), mental health (Lee and Ellen Airs lecture) and journalism/media (Sam Ragan lecture) issues. These, along with other endowed lectures (the Carl B. Munro lecture and the Lottie Sue Williamson memorial lecture) have enabled the Ruth Pauley Lecture Series to offer a rich and varied tapestry of contemporary thought. In addition to the support of its sponsoring organizations and endowments, the series also relies on the generous support of community donors. With an all-volunteer board of directors and the help of Sandhills Community College, less than 3 percent of revenue is used for administrative expenses. The balance goes almost entirely for honoraria and speaker travel.

Stimulating and entertaining — from Maya Angelou, Sandra Day O’Connor, Newt Gingrich, Jane Goodall, Julian Bond and Jack Nicklaus to Diane Rehm, Leon Panetta, Patty Duke, Branford Marsalis, General Hugh Shelton, Len Elmore, Charles Grice “Lefty” Driesell and The People’s Pharmacy hosts, Joe and Terry Graedon — past speakers have encompassed the full spectrum of human experience.

Coming up this season:

September 21, 2023: “Discourse and Politics in Contemporary America” with Frank Bruni, noted New York Times op-ed columnist and Duke University professor of the Practice of Journalism and Public Policy.

October 19, 2023: “Climate Change and the North Carolina Coast” with Dr. Reide Corbett, dean of Integrated Coastal Programs and professor in the Department of Coastal Studies at East Carolina University.

November 9, 2023: “The Mandela-DeKlerk “Miracle” — South Africa’s Transition from Apartheid to Democracy” with William E. Lucas, retired senior Foreign Service officer, U.S. Department of State.

March 21, 2024: “America and the Right to Possess Firearms: The Past, Present and Future of the Second Amendment” with Joseph Blocher, Duke University professor of law and co-director of the Center for Firearms Law.

April 24, 2024: “The Solar System and Beyond: Artemis, Webb and Inspiring the Next Generation of NASA Explorers” with Anne E. Weiss, Ph.D., NASA Community College Aerospace Scholars Education specialist and team lead at NASA’s Langley Research Center.

All lectures are free, open to the public, and held in the Bradshaw Performing Arts Center in Owens Auditorium on the Sandhills Community College campus. Unless otherwise noted they begin at 7 p.m., are preceded by a cash bar in the auditorium lobby, and are followed by a question and answer session and reception. PS

For more information and to see a more complete list of past speakers, visit www.ruthpauley.org.

Originally from San Francisco, Bob Hughes and his family settled in Pinehurst in 1996 after a 20-year career in law in Aspen, Colorado. A faithful attendee at Ruth Pauley Lectures, he was appointed to the board as a community member at large in 2021. Larry Allen is a retired Sandhills Community College employee who served in both administrative and instructional positions from 1980-2014. He remains a lifetime member of the Ruth Pauley Lecture Series Board.

2023 Department Pleasures of Life

Pleasures of Life

The Littlest Stocking

By Audrey Moriarty

When I was a child and my parents were in that special hell reserved for people who are “in-between houses,” I had the great fortune of living with my Grandma and Grandpa for several months. I can tell you they weren’t too happy about it, but my older sister and I thought it had all worked out quite nicely. It was only a mile or so away but it might as well have been another universe.

I won’t say I was Grandma’s favorite, but at the time I was the baby of a whole slew of cousins. Together Grandma and I conspired to keep my mother uninformed of all my transgressions, most involving disputes with my sister that always ended badly, the occasional lapses in my toilet training, and my forays into the forbidden — Grandpa’s office, the delicious pantry, and the totally mystifying medicine cabinet. She handled me in the best possible way. She bribed me with M&Ms.

Half of the perimeter of Grandma’s kitchen was lined with a countertop and a metal Dwyer unit. She would put me on the counter and I could walk from the refrigerator, step down into the sinks, and hike the rest of the way to the end of the peninsula. From my perch on the counter I watched her peel potatoes, tissue thin, with a paring knife, while she called out the names of the birds that came to her feeders and birdbaths.

Anytime I got caught by Mom with wet trainers or a handful of hair I had been forced to yank out of my sister’s head, I would run to my co-conspirator and she would set me on the counter and dry my tears. Then she would whisper to me, “If you look very hard, you will find what I have hidden in the cabinet for you.” I’d search behind the teacups, under the bag of rolled oats, around the Postum, or behind the bacon grease can until, they there were! M&Ms.

This process was repeated many times during my stay with Grandma and Grandpa. I got faster, and she became more and more cunning. She enjoyed hiding them, but never as much as I enjoyed finding them. I savored them, first crunching a few furiously, then holding some in my mouth until the candy shell melted. I even invented a beverage that I continued to prepare for years, putting a handful of M&Ms in the bottom of a glass and filling it with the mysteriously warm and bubbly water at Grandma’s house.

After our new house was finished and we left Grandma’s, we still spent the night on the rare occasions when Mom and Dad went out. One of those times was the night of the annual Christmas party where Dad worked. My sister and I packed our jammies and toothbrushes and couldn’t wait to snuggle in Grandma’s bed, piled in thick quilts and flannel sheets, so foreign from our own. I dressed for the season, sporting my brand new bright red Buster Brown twin set. Mom agreed to the sweaters, but when I put the pressure on for my pair of matching red socks, she balked.

Mom was no pushover, but I know an ensemble when I see it, and I had to have them. I begged, whined and pleaded and finally, she relented. So off we went to Grandma’s, me stylish in all red. The next day, at home, I discovered that I only had one of my socks. I was not about to tell Mom, so I hid the survivor in the back of my drawer and didn’t mention it.

Every Christmas Eve, my sister and I participated in our Sunday School program and afterward went to Grandma and Grandpa’s for dinner and the chaotic joy of gifts. This year my aunt and uncle and their kids, who didn’t have to go to any old Christmas program, were already there, along with my childless and fearsome aunt who lived at Grandma’s. We rushed into the house, stamping snow from our church shoes and smelling the feast of ham and pies. Our heathen cousins had gotten right to the business of shaking boxes and locating the packages with their names on them. But, when we arrived, we were ordered directly to the table. No side trips to the tree for us.

You see, my fearsome aunt’s specialty was torture. She deliberately and perversely slowed the process, ordering people to their spots according to her intricate seating pattern. When she ate, she took tiny bites and chewed them 2,000 times. She made us tell about the Christmas program. She asked us how school was going — what kind of person cares about school on Christmas Eve? We were grilled on what we wanted for Christmas and on and on while we kids stared at each other, our eyes glazed over with anticipation. Then, she offered coffee and dessert, painstakingly cutting geometrically precise slices. When the adults finally finished we ran to the front parlor only to hear a loud voice behind us say, “We can’t leave the kitchen like this!” and we turned to face piles of dirty plates, cups, saucers and pans filling the sinks. My fearsome aunt leered with pleasure.

Hours later, it seemed, pushed nearly to the breaking point, we were ushered into the parlor, where beneath the tree were hundreds of presents. It was so exciting when one of the cousins got something cool and you just knew you were next. Finally, when all the boxes were opened and wrapping papers and ribbons were strewn everywhere and all that waiting was over, Grandma stood up and said, “Oh, I forgot. There is one more thing. Audrey, there is something for you on the tree that you have to find.”

Now you know I had never even looked at the tree, just at everything underneath it. Hanging in the front, pushed back in the dark center, was my red sock, dangling from a ribbon, heavy and full. Grandpa handed it down to me, and I untied the ribbon and out spilled the most perfect candy in the whole world, a special stocking full of wonderful memories. PS

Audrey Moriarty is the Library Services and Archives Director for the village of Pinehurst.

2022 Department Pleasures of Life

The Pleasures of Life Dept.

The Sunfish

Too small to keep. Too big to forget.

By Ashley Walshe

This isn’t a big fish story. Quite the opposite, actually. And it starts right here on Lake James, the massive hundred-year-old reservoir lapping the eastern edge of our state’s Blue Ridge Mountains.

It’s the pinnacle of summer. High on a red clay ridge, the whip-poor-will, whose incessant chanting often stretches well into the balmy morning, has gone silent. The red dog is weaving among windswept pines, and I am sitting on the wooden deck of a Coachmen RV, a sparkling sliver of lake visible a half-mile in the distance.

My grandparents used to live here. Not in this 32-foot travel trailer, home to my husband, the dog and me for a warm and watery season. But on down the meandering shoreline, in the brick and stucco home with the vaulted ceiling, lakeside gazebo and sweeping view of Shortoff Mountain.

Papaw kept his pontoon at a nearby marina. If I close my eyes, I can almost see two kids swinging their legs at the edge of his boat slip. I’m the little girl with the auburn curls and wild swath of freckles. My younger brother, all blue eyes and dimples, is perched beside me. Neither of us have fished before.

On this day, Papaw is cradling a box of live crickets, and Dad is showing us how to hook them. The black and silver schnauzer, whose feet and beard are permanently stained from the red earth, is barking at the wake as a neighboring boat glides up to dock.

Once we cover the basics (don’t snag your sibling or grandpa), we cast a few lines, jiggling the rod to make our crickets dance.

Papaw watches from the captain’s chair as Dad teaches us a ditty from his own childhood. The song changes based on who’s singing it. Mine goes like this:

Fishy, fishy in the lake, won’t you swim to Ashley’s bait?

I sing incessantly. And guess what? In no time, I feel the coveted tug of what must be a whopper at the end of my line.

I squeal. I reel. And up shimmies the smallest sunfish you’ve ever seen. A bluegill, I think. No bigger than my tiny, freckled hand.

“Can we keep it?” I ask, twitching with excitement.

“If he’s long enough,” says Papaw. Gripping my whopper in his leathery hands, he gently slides out the hook then slips the fish into a shallow bucket of water. “We’ll measure him later.”

My brother and I cast several more lines — first at the boat slip, then out in a quiet cove on the water. Although the song appears to have stopped working, that doesn’t deter us from our fervent chanting. We sing until the crickets are spent, my sunfish our singular catch of the day.

I know now that we had no business keeping that tiny sunfish. But it was never about the fish for Papaw.

Peering down into the bucket, my grandpa announces that the bluegill is “just big enough,” then gives me one of his signature winks. I wink back from my seat outside the camper, smiling through time at a proud little girl and her very first fish.

That night, while the rest of the family ate crappie from a previous haul, I savored every bite of my pan-fried sunfish. It didn’t look like much on the plate, but the memory has fed me for a lifetime. PS

Ashley Walshe is a former editor of O.Henry magazine and a longtime contributor to PineStraw.

2022 Department Pleasures of Life